SERVICE DURING INSTALLATION

Maintenance Basics

In this training, you will learn how to make the relevant mechanical adjustments to the machines to ensure an optimized production run. You will be able to do the maintenance work in first and second levels. In addition, you will familiarize yourself with the safety systems, get an overview about gas controls and learn important emergency procedures.

 

Target Group: mechanics, maintenance/service personnel, master craftsman

 

Requirements: -

 

Duration: 2 days

 

Classroom / practical experience: both

 

Locations: Haas Training Center in Leobendorf, Austria

 

Participants: max. 6

 

Languages: English / German

 

Documentation: handout and certificate

 

All trainings can be tailored to your needs and wishes.

Training inquiry

The following dates are available…

Trainings folder

Find more information about our trainings

HAAS of America
For customers in the US and in Canada, we founded our affiliate in Richmond, Virginia. We are the leading supplier of baking ovens, processing equipment and related services. Our local sales and service team ensures your access to the reliable HAAS services.