WHEN THOUGHT AND ACTION GO HAND IN HAND.
Recipes for efficiency.

Service for capacity increases

Our service concept – measures for capacity increases

All our services are aimed to reach one goal: to maintain the stability of production and the productivity of your plants at a continuous high level throughout their whole service life. To achieve this, we simultaneously use several approaches:

 

Minimizing energy consumption by upgrading your equipment

We adapt to the constant advances in technology. Apart from maintenance scenarios for the plants we are continuously developing upgrade kits that even allow higher savings of resources during production and make your plants fit for the future – for example in the field of heating systems.

 

Maximizing productivity

Our technical and technological support does not only help you to optimize recipes, but also to maximize efficiency during production and to fine-tune your plants. Standardized maintenance procedures as centerpiece of our service contracts allow maximum output and high stability during production.

 

Stable production

By our active spare parts management we ensure delivery of spare parts as fast as possible in case of emergency. In our inventory we have a wide range of parts available to enable supply of vital parts without delay. Our tailored maintenance programs including service intervals allow preventive maintenance and are therefore an important ingredient of our recipe for your efficiency. We do also offer professional operator and maintenance staff training which is a crucial factor to increase availability of your plants.

Franz Haas CFT

Plants for cone, waffle and pancake products and more

Haas Worldwide

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