At Haas we think that it is substantial to maintain not only production plants, but also the knowledge and skills of the responsible personnel. The qualification of machine operators, maintenance staff, shift supervisors and food technologists has a major impact on end-product quality and equipment efficiency. In order to address this, the training center at our headquarters in Leobendorf near Vienna offers a dedicated selection of trainings in the relevant domains.


Our trainings are held in German or English – if required, we provide interpreters for other languages. Our training group sizes are at a level where every participant will get the most out of class.


You want to book a training or you need more information? Simply send us an email under mentioning the name of the training, the date and number of persons who participate and we will send you the requested information, offer and booking confirmation.

We are looking forward to meet you in one of our trainings!


Training: Basics of wafer production

HAAS of America
For customers in the US and in Canada, we founded our affiliate in Richmond, Virginia. We are the leading supplier of baking ovens, processing equipment and related services. Our local sales and service team ensures your access to the reliable HAAS services.