WHEN THOUGHT AND ACTION GO HAND IN HAND.
Recipes for efficiency.
Save the date: PRO SWEETS 201313.11.12
At ProSweets, to be held from January 27th to 30th, 2013 in Cologne (Germany), it’s all about the highlights for 2013. Visit us at booth no. G008, hall 10.1 and get the perfect recipes for a successful new year with the four HAAS brands FRANZ HAAS WAFER, FRANZ HAAS CONVENIENCE FOOD, HAAS-MEINCKE and HAAS-MONDOMIX.
300 m² of inspiring ideas
With a booth of 300 m² comprising 4 different theme sections, we are again the largest exhibitor at ProSweets hosting all important themes for interested customers:
- FRANZ HAAS WAFER combines classical themes like flat and hollow wafer and wafer stick production equipment with new ideas like the combination of different fillings or fillings with new textures.
- The wide variety of baking plates of the ovens SOW, MTA-V, CAIMAN and CAIMAN-D at FRANZ HAAS CONVENIENCE FOOD shows innovative and new product variations for waffles, and for rolled and molded cones especially for your market.
- Experience the broad range of biscuit product possibilities with a sandwiching production line and equipment for depositing, extruding and wire-cutting at HAAS-MEINCKE.
- Get new ideas for classical confectionery and dairy products made with the latest mixing and aeration equipment from HAAS-MONDOMIX.
Visit us at booth no. G008 in hall 10.1 and take the chance to meet the right contact person from your region for your best solution as also staff from our affiliates Haas of America, Haas do Brasil and Haas Food Machinery Shanghai will be present at our booth.
We are looking forward to see you at ProSweets in Cologne!