-
Food, feed & confectioneryAdvanced materials
The Franz Haas HL-ZLV high-speed block building device folds two hollow wafer sheets spread with cream into one block.
The stainless steel execution of the machine ensures highest hygienic standards. The Franz Haas HL-ZLV is easily accessible to simplify cleaning. The transparent polycarbonate doors allow full visibility of the production process.
The Franz Haas HL-ZLV processes up to 40 wafer sheets per minute.
The pressing device pushes gently on all four sides and on top of the wafer block. This fixes the position of the sheets without damaging them.
The stainless steel execution of the machine ensures highest hygienic standards. The Franz Haas HL-ZLV is easily accessible to simplify cleaning. The transparent polycarbonate doors allow full visibility of the production process.
The Franz Haas HL-ZLV processes up to 40 wafer sheets per minute.
The pressing device pushes gently on all four sides and on top of the wafer block. This fixes the position of the sheets without damaging them.
The high-speed block building device is placed after the spreading machine. The Franz Haas HL-ZLV consists of an upper and a lower belt. A robotic arm with a vacuum plate picks up the top sheet to place it on top of the lower sheet. The hollow wafer sheets are then pressed together.
Billions of people come into contact with Bühler technologies to cover their basic needs for food and mobility every day. Our motto is creating “innovations for a better world.” Find out more about our key topics.
Our services and training are designed to keep you up to date on products and technologies, giving you the confidence and experience you need.
We use cookies to make our website more user-friendly and to continuously improve your web experience. While some of the cookies may be strictly necessary for your usage of the website and its features, others help us to improve your online experience. You can accept all cookies by clicking "I accept" or reject all but the strictly necessary cookies by clicking on "Accept only strictly necessary cookies". To find further information about what cookies we use and how to manage them, please consult our Cookie Policy.