Dry ingredients equipment
For an accurate infeed of raw materials at various phases in the mixing process.
Dry ingredients equipment - Codos-Mixer
The patented Codos System is based on two specially designed mixing screws, which are fitted in a stainless steel mixing chamber. Other screws are available for blending as well. The design is also low in energy consumption.
Features of the unit:
- accurate infeed of raw materials at various phases in the mixing process
- smooth mixing and blending
- constant foam weight during mixing/blending
- homogenous mixing/blending of all ingredients
- no degradation of added ingredients such as raisins, fruits, nuts etc.
- variable mixing/blending intensity
- consistent high-quality products
- continuous mixing process
Codos can be used for:
- Sponge cake mass
- Praline fillings etc.
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