Ice Cream Cone Baking Oven 

Molded cones and cups can be produced on our MTA.


The MTA ovens are designed for the automatic production of molded ice cream cones, sugar cones (batter with a sugar content of up to 25%), wafer cups and wafer figures with a capacity of up to about 21,100 pieces/h.


Technical Data:

  • 18 – 48 baking molds of high-grade gray cast iron alloy with 4 – 16 cones/mold (depending on diameter)
  • baking molds easily exchangeable (short change-over time), different products can be produced on the same machine
  • robust, modular design, easily extendable
  • gas-heated, all kinds of gas possible
  • high-grade baking chamber insulation for efficient energy utilization
  • optimal guidance of running wheels
  • low-maintenance and durable bearings

Possible End Products

An overview about the whole range of possibilities

Haas Worldwide

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