WHEN THOUGHT AND ACTION GO HAND IN HAND.
Recipes for efficiency.
Ice Cream Cone Baking Machine
Production of ice cream cones and cups for newcomers.
E25 / E50 / E100
The machines of the E-series are designed for the semi-automatic production of ice cream cones, cups and other deep hollow wafers. Depending on the product diameter, they have a capacity of up to 5,700 cones/h.
- very simple operation by hand lever
- closing and pressing together of baking molds by maintenance-free toggle joint system
- exchangeable baking molds
- tilt-and-pour device for exact dosing
- electrically or gas heated