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Exhibition “Agroprodmash”
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Place:           Moscow, Russia     
Time:           
Oct. 15 – 19, 2007
Booth:          Expocentr, Hall 2-1, No. 21C20

On display will be a wafer stick baking oven type EWB and the aeration system Mini Mondo.
Main Features of Wafer Stick Oven:
  • for fully automatic production of wafer sticks
  • electric induction heating: no hazardous emissions, environmentally friendly, low operating noise, high heat efficiency of about 70%
  • baking ring with 1.8 m diameter
  • 2 wafer stick rolling stations
  • all-stainless-steel cladding
  • vented side doors for comfortable temperature in working area
  • drive by frequency-controlled motors
  • PLC
  • automatic temperature control
  • electric stick counter
  • operation via touch screen
  • all electric and electronic components integrated into the machine: no external wiring or switch cabinets
  • wafer stick collecting belts
  • a wide variety of stick versions is made possible by adding optional devices such as cream filling device, double depositor for the production of two-colored sticks, pressing belt for the production of flattened sticks, fan punch for the production of fan-shaped wafers, pillow stick crimper for the production of pillow-shaped sticks, and wafer stick saw for the production of very short sticks
EWB
EWB
Main Features of Mini Mondo:
  • continuous aerating system for developing aerated products such as cakes, creams, swiss rolls, marshmallows, chocolates, yoghurt, cheese etc. in labs or R&D centers
  • mixer housing of stainless steel with mixing head drive, electrical components and manual air metering system
  • mixing head of stainless steel with rotor and jacketed stator for mixing the liquid mass and gas
  • frame and jacketed holding tank of stainless steel
  • injection systems for colors and flavors
  • water circulation system for heating or cooling
  • holding tank capacity 12.5 l
  • feeding pump capacity 0 – 45 l/h (standard)
Mini Mondo