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Cut-Sheet-Laminator LAM-CS
The LAM-CS is used for the production of laminated dough sheets for crackers (cream crackers) and cocktail biscuits, but can also be used for the production of hard biscuits (for example, Petit Beurre, Marie).
 
Laminator LAM-CS
Laminator LAM-CS
LAM-CS - Technical Data
  • three-plate all-steel construction
  • four-roller dough sheeter consisting of a fluted roller pair and a calibration roller pair with separate drives
  • pneumatic cutting device
  • automatic speed calculation for fluted rollers, calibration rollers, feeding conveyor and cutting conveyor
  • fluted roller and calibration roller gaps, pressure build-up factor, number of dough layers, dough layer length, stacking position and stacking stroke speed are adjustable
  • fluted rollers of gray cast iron, calibration rollers made of centrifugal casting