The range of equipment comprises machines, complete lines, and systems for:
- short dough biscuits,
- hard dough biscuits like crackers,
- sponge products,
- rolls and cup cakes,
- pizzas,
- bread,
- snack and granola bars
The RFE standard at Haas Meincke
Our services range from system design for specific products through the installation, commissioning and staff training to after-sales service. Reliable support at any time is ensured by fast and efficient international delivery of spare parts and by our maintenance services.
Flexibility for new products
The time and effort involved in reorganizing a production line for a product change is becoming increasingly significant. The pressure of bringing new products onto the market at ever-shorter intervals is constantly growing while the life cycles of products are steadily becoming shorter. Haas-Meincke therefore sees its duty as to develop easily implemented reorganizations right from the moment the machines are designed. It´s the combined lines that will play an important role in the future.
Savings in raw materials and energy
The precision of Haas-Meincke machine makes it possible to optimally economize raw materials. The method of heat recovery developed with scientists provides energy savings up to 20%.
From the idea to market launch
In the Copenhagen and Leobendorf Techcenters of Haas-Meincke you can access a cracker line and an extruder line to test out your products, and experienced technologists will develop a custom-made product that meets your requirements.
Service 24 hours, seven days the whole year
We are always there for you when help is needed. Contact us!
